According to the
United States
Environmental Protection Agency, PFAS stands for per- and polyfluoroalkyl
substances, a broad category of compounds developed and used worldwide since the mid-20th century. PFAS
chemicals are very resistant to heat, water, oil, and stains.
These traits have made them essential in various fields, including cosmetics, food packaging, firefighting, and
aviation. However, these same qualities also make PFAS very difficult to eliminate from the environment. PFAS
are known as "forever chemicals" because they don't break down readily when released.
What Are PFAS and Why Should You Care?
PFAS are manmade chemicals that are made up of chains of carbon atoms that have been fluorinated. The
carbon-fluorine link is one of the strongest bonds in chemistry. This bond is what makes PFAS resistant to
breaking down through natural processes, such as sunlight, bacteria, or water. Due to this, PFAS can persist in
the environment for a long time, even for hundreds of years. They build up in soil, groundwater, wildlife, and
the human body over time.
The Chemistry of PFAS: A Deep Dive
Researchers have long been concerned about the health and environmental effects of PFAS contamination, and this
concern has intensified in recent decades. These compounds are now known to cause many health problems, such as
malignancies, thyroid diseases, immune system problems, liver damage, and delays in children's development.
Recent research from the
European Environment Agency (EEA) indicates that even small amounts of PFAS
in food and
drinking water can have adverse health effects. Some research suggests that no safe threshold for PFAS exposure
may exist.
The distance PFAS pollution has traveled around the world has amazed those studying this specific water
contaminant. The
United Nations Environment Programme (UNEP) reports that PFAS chemicals have
been detected in
remote locations, including Arctic sea ice and Himalayan snow. These findings suggest that PFAS can travel long
distances through the air and oceans.
The Role of Water Filtration Systems in Protecting Health
These newer compounds are often more challenging to detect and remove from water because their molecules are
smaller in size.
Research
suggests that short-chain PFAS may travel more easily through ecosystems and persist
for a similar duration as their predecessors.
PFAS are now present in water supplies worldwide. These "forever chemicals" don't break down with standard water
treatment. If you are concerned about what is in your tap water, effective water filtration systems using
reverse osmosis technology are designed to remove PFAS, protecting your
family from these persistent
contaminants. A water filter from
Waterdrop Filter utilizes these proven technologies to reduce PFAS exposure.
How PFAS Impact the Environment and Health
Not only is this contaminant prevalent, but the presence of PFAS in the environment also incurs significant
costs. The
Nordic Council of
Ministers recently conducted research that found the health consequences of PFAS
exposure in Europe alone could be more than €52 billion per year. Future
chemical cleanup operations in
the U.S.
are expected to cost tens of billions of dollars, and many polluted communities in
developing countries lack the
resources even to address PFAS pollution.
Governments worldwide are racing to determine the true extent of the PFAS problem. The World Health Organization
has been developing drinking water quality guidelines for PFAS since 2017,
releasing draft provisional
guidelines in 2022 and
establishing the Technical Advisory Group in 2024 to expand its assessment.
However,
monitoring systems remain inadequate in many developing countries, where the legislation of national standards
for PFAS is still ongoing and there is scant information on mitigation strategies.
Meanwhile, research demonstrates that communities of color and low-income populations suffer disproportionately
from PFAS contamination, with
studies showing that areas serving higher proportions of Black and
Hispanic/Latino
residents have greater exposure to harmful PFAS levels due to the disproportionate siting of pollution
sources
near these communities.
These vulnerable populations often
bear the greatest burden of PFAS pollution, despite having contributed the
least to the problem. This has produced a profound environmental justice crisis that demands urgent regulatory
action and equitable remediation efforts.
The History of PFAS: From Innovation to Contamination
Despite growing attention and evidence, PFAS are still poorly controlled in many parts of the world. In
Southeast Asia and sub-Saharan Africa,
comprehensive PFAS regulations remain limited, with many countries in
these regions yet to adopt
regulatory frameworks similar to those in the United States and Europe.
However,
awareness and initial monitoring efforts are emerging.
The European Union has taken one of the most ambitious approaches, with ECHA evaluating a
proposal
to restrict
around 10,000 PFAS substances submitted by five member countries in 2023, though the proposal remains
under
review by scientific committees as of 2024. Japan has implemented
statutory bans on 138 PFAS substances
effective January 2025, while PFAS testing in drinking water remains voluntary. Australia employs a
co-regulatory framework through the PFAS National Environmental Management Plan, with regulation of PFAS use,
release, and disposal
primarily handled at state and territory levels.
These varied approaches demonstrate how different countries and regions are responding to what scientists
increasingly recognize as one of the most significant environmental health threats of the 21st century.
The Accidental Invention of Teflon
To understand how PFAS are widely integrated into global production and daily life, we must investigate their
chemical origins and developmental history. An accidental discovery in a laboratory over 100 years ago set the
planet on a path that we continue to follow to this day.
In 1938, 27-year-old
chemist Roy J. Plunkett was working for DuPont in the United States when he
accidentally
created a slippery, white powder. Plunkett was trying to develop new refrigerants but ended up with something
entirely different, and that powder became
Teflon, a PFAS.
Teflon was durable, demonstrated exceptional heat resistance, and exhibited remarkable non-stick properties.
After World War II,
companies such as DuPont and 3M began incorporating PFAS into a wide range of
products. They
developed waterproof jackets, stain-resistant carpets, grease-resistant fast food wrappers, and flame-resistant
uniforms. Due to consumer demand for these products, PFAS had become ubiquitous by the 1960s, appearing in
everything from family homes to military applications.
Widespread Adoption of PFAS in Consumer Products
The most common PFAS included:
- PFOA (perfluorooctanoic acid) - used to make Teflon
- PFOS (perfluorooctane sulfonic acid) - found in Scotchgard and firefighting foam
- GenX chemicals - newer versions that replaced PFOA and PFOS
All have caused serious problems.
Studies have shown that GenX chemicals, which companies claimed were safer,
actually present many of the same health risks. Laboratory studies linked them to liver damage,
reproductive
problems, and immune system suppression.
For decades,
DuPont and 3M suppressed research findings showing PFAS were dangerous. This
research provided
evidence that these chemicals accumulated in people's blood, caused tumors in laboratory animals, and could pass
from pregnant mothers to their babies. Despite these findings, these manufacturers hid the information from the
public and government regulators.
The first environmental warnings about PFAS arose in the 1970s. However, most people didn't fully understand the
severity of the problem until the early 2000s, when
the scandal in Parkersburg, West Virginia, came to light.
The Health and Environmental Risks of PFAS
DuPont had been dumping PFOA into the environment for years. A scientific panel was formed, and
in 2012, it
confirmed that PFOA exposure likely caused six diseases: kidney cancer, testicular cancer, thyroid
disease, high
cholesterol, ulcerative colitis, and pregnancy-induced hypertension.
Similar problems began to show up worldwide. In Antwerp, Belgium, authorities found PFOS levels that were
hundreds of times higher than "safe" in both soil and people's blood. In Germany,
PFAS have been detected in
rivers, groundwater, and drinking water across multiple states. South Korea has found high levels of
PFAS in
water sources and food packaging, prompting the government to initiate monitoring programs.
The Link Between PFAS and Chronic Diseases
The same qualities that made PFAS worthwhile are precisely what make them so dangerous now. These toxic
chemicals never disappear, can withstand heat, and remain chemically stable.
PFAS can be found in:
- Non-stick pans
- Waterproof clothing and carpets
- Firefighting foam (especially at airports and on military bases
- Food containers and wrappers
- Cleaning products
- Makeup and personal care items
- Manufacturing processes
These chemicals enter the environment during the manufacturing, use, and disposal of products. Once PFAS enter
soil or water, they travel through groundwater, flow into rivers, or
float
in the air before returning to the
ground in rain. Because these toxic materials never break down, they accumulate in fish, farm animals,
and human
beings.
How PFAS Spread Through Water and Air
Stockholm University researchers found something alarming: PFAS pollution is
now so widespread that rainwater
isn't safe to drink anywhere on Earth based on current health standards. Even remote locations like Antarctica
and Tibet have measurable PFAS in their precipitation.
Even after public pressure and lawsuits forced companies to phase out PFOA and PFOS starting in the early 2000s,
PFAS continued to be manufactured. Companies switched to "short-chain" PFAS and other alternatives, such as
GenX, but
it remains unclear whether these alternatives are safer.
References